Farm To Market Bread – Kansas City, MO: Hours, Menu & Directions

Opening hours

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100 E 20th St, Kansas City, MO 64108

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Address100 E 20th St, Kansas City, MO 64108

NeighborhoodDowntown Kansas City

Phone(816) 363-3198

StyleArtisan bread bakery

CountyJackson County

Time zoneCentral Time

From city center0.3 mi north

About Farm To Market Bread

Farm To Market Bread serves Kansas City from 100 E 20th St, roughly 0.3 mi from downtown Kansas City, heading north.

It is one of 114 bakeries and sweet shops we list in Kansas City. Nearest alternative: Brioche Pastry Shop at 2000 Main St, 0.1 mi away.

Opening hours for Farm To Market Bread are not verified in our data. A quick call to (816) 363-3198 before you go saves a wasted trip, especially on holidays.

At a glance

Listed as	Artisan bread bakery
Bakeries in Kansas City	114
Nearest bakery	0.1 mi

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What to order

Typical items at an artisan bread bakery like this one — the bakery's own selection may differ.

Full menu

Sourdough loaves

Whole wheat sourdoughSourdough made with a high share of stone-milled whole wheat, giving a denser crumb and a sweet, toasty grain flavor.
Seeded sourdoughSourdough loaded with sesame, flax, sunflower and pumpkin seeds inside and out, so every slice toasts up crunchy.
Rye sourdoughTangy loaf made with a good portion of rye flour, darker and more aromatic, with a moist, slightly sticky crumb.
Kalamata olive sourdoughCountry sourdough studded with briny Kalamata olives and a hint of herbs; savory enough to eat with nothing but olive oil.

French & Italian breads

BaguetteLong, slender French loaf with a crackling, deeply browned crust and a light, cream-colored crumb; best on the day it's baked.
CiabattaFlat, rustic Italian loaf from a very wet dough, with a thin, crisp crust and large irregular holes ideal for sandwiches.
Rosemary focacciaDimpled, olive oil–soaked flatbread topped with fresh rosemary and flaky salt; crisp underneath and pillowy inside.
Pain de campagneFrench country loaf blending white, whole wheat and rye flours for a rustic, slightly sour flavor and chewy crumb.

Enriched breads

PanettoneTall Italian holiday bread with candied orange, lemon peel and raisins, naturally leavened for a light, airy texture.
Brioche loafRich French loaf made with plenty of butter and eggs, feathery and golden inside; excellent for French toast.
Braided challahSix-strand braided loaf enriched with eggs and oil, with a lacquered crust and soft, pull-apart crumb.
Japanese milk breadUltra-soft, fluffy sandwich loaf made with a cooked flour paste, staying moist and springy for days.

Photos

All photos

Cake display cases with cakes and pastries in Brastads Bageri 4 — illustrative photo — Illustrative photo

Cake display cases with cakes and pastries in Brastads Bageri 2 — illustrative photo — Illustrative photo

Bread at a Massachusetts bakery — illustrative photo — Illustrative photo

Bread - Ekmek — illustrative photo — Illustrative photo

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Questions about Farm To Market Bread

What are Farm To Market Bread's hours?

We have not verified a weekly schedule for Farm To Market Bread yet. Call (816) 363-3198 to confirm before visiting.

Where is Farm To Market Bread located?

Farm To Market Bread is at 100 E 20th St, Kansas City, MO 64108, in the Downtown Kansas City neighborhood. Tap the map on this page to open turn-by-turn directions.

What is the phone number for Farm To Market Bread?

The listed phone number is (816) 363-3198.

What should I order at Farm To Market Bread?

As an artisan bread bakery, typical picks include Whole wheat sourdough, Seeded sourdough, Baguette, and Ciabatta. See the full menu page for more.

What other bakeries are near Farm To Market Bread?

Nearby options include Brioche Pastry Shop (0.1 mi), Taylor Elizabeth Cakes (0.2 mi), and Morning Rounds bakery (0.3 mi).